Products
Commodity classification Menu
- Tsuyu made from flying fish
- Noodle soup which is made from flying fish from Nagasaki and shiitake mushroom. Based…
- Nagasaki mugi miso
- Raw miso which is unprocessed with heat after maturation. We focus on mild taste and …
- Kanro sashimi soy sauce
- Dark soy sauce under Japanese Agricultural Standard. This product has the flavor of s…
- Tokusen salt reduced-soy sauce
- Salt-reduced soy sauce under Japanese Agricultural Standard and used 100% soybean. Th…
- Tokusen Murasaki
- Dark soy sauce under Japanese Agricultural Standard and has sweet taste characteristi…
- Jun Murasaki
- Dark soy sauce under Japanese Agricultural Standard and has sweet taste characteristi…
- Hotel mayonnaise classic
- Goes well with salad and raw vegetable. Of course it's good for sandwitch and mashed …
- Kujo-negi salty taste dressing
- Using Kujo leek produced in Kyoto. The sauce is salty with a flavor of sesame. Good f…
- Granuled bonito soup stock
- Authentic bonito flavor. You can make delicious soup which has good flavor of bonito.…
- Dashinomoto 150g
- Using high quality dried bonito. You can make soup which has good flavoe of bonito.…
- Dashinomoto 1kg
- Strong flavor of dried bonito. Wel-balanced taste of dried bonito and se tangle.…
- Dashinomoto 900g
- Using high quality dried bonito. You can make delicious soup which has good flavor of…
- Granulated bonito soup stock 120g
- Mixture of powdered bonito and kel. Rich flavor and good for Japanese, European and C…
- Granulated bonito soup stock 1kg
- Mixture of powdered bonito and kel. Rich flavor and good for Japanese, European and C…
- Kyusyu No.1
- This is good for young people. Original nattokinase produced in Kumamoto makes the po…
- Hikiwari
- It goes well with any dishes. No gene-reconbination. It has rich flavor because of th…
- Nyatto
- The conzept is "Let's put on the rice". The artwork is made by students of design aca…
- Dashi kombu
- Kelp made in Hokkaido, Japan. It is not only for dashi but also authentic Japanese di…
- Wasabi powder
- This product is made from high quality horseradish. Flavor and pungency will be surff…
- Tempra shokunin
- The texture and the looking are very nice after frying. The natural yellow color and …
- Gold tempra flour
- High grade tempra flour. Using premium raw material and the color is beautiful gold. …
- Tempra flour ( Hana ten )
- You can enjoy the beautiful gold color and good texture for several hours. Elegant sa…
- Donan Shirokuchihama kombu dashi
- Using powdered kelp prduced in Hokkaido. Mild taste and rich flavor of kelp.
- Hanakatsuo A
- Sliced dried bonito from Japan. Hanakatsuo has a specific flavor of fine dried bonito…
- Sushi vinegar
- Sugar and Salt are added to grain vinegar in perfect balance. This standard sushi vin…
- Sushi vinegar
- Sugar and Salt are added to grain vinegar in perfect balance. This standard sushi vin…
